New Extensive Menu
October 11, 2008 by admin
Holland America Line has launched a new menu for The Pinnacle Grill onboard Ms Eurodam. This restaurant is the only, reservations only dining venue across the Holland America Line fleet.
The menu has been created by Master Chef Rudi Sodamin and includes a variety of new additions such as lobster and Colorado lamp chops. Many seafood dishes and beef dishes have also been added to the menu.
To complete the new menu, there has not just been an addition of main courses but appetizers and desserts as well to go with an extensive wine list.
For the full press release see The Cruise News.
